Posts in Food
Roasted Zucchini and Onion Soup

It seems that with zucchini, it’s either feast or famine. Two years ago, I had so many zucchini in the garden, I didn’t know what to do with them! Last year, I didn’t and this year, I have had a few, but my plants are starting to die so I don’t know whether I will be able to make this recipe as often as I would like. My family also loves zucchini bread so I will use some of the zucchini for that as well.

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Happy First Day of September! (and link to recipe for salted maple caramel sauce)

Today, I embraced the thought of fall with open arms, ready to hug it tightly. The summer temperatures make me feel like a dizzy, exhausted, limp towel. I am longing for the cooler days of fall. The rainy weather today combined with the fact that we are officially in the month in which fall arrives made me do all sorts of fall-like activities.

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